{"id":3443,"date":"2025-10-10T07:17:58","date_gmt":"2025-10-10T07:17:58","guid":{"rendered":"https:\/\/lubifood.com\/xxx"},"modified":"2026-10-10T17:21:04","modified_gmt":"2026-10-10T17:21:04","slug":"o-nas","status":"publish","type":"page","link":"https:\/\/lubifood.com\/sk\/o-nas","title":{"rendered":"O n\u00e1s"},"content":{"rendered":"\t\t
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N\u00c1\u0160 PR\u00cdBEH<\/h4>\t\t\t\t<\/div>\n\t\t\t\t
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\u010co maj\u00fa spolo\u010dn\u00e9 mal\u00e9 diev\u010datko, ry\u017ea z Filip\u00edn a farma v Rajeckej doline?<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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Za zna\u010dkou Lubifood nestoj\u00ed marketingov\u00fd pr\u00edbeh. Stoj\u00ed za \u0148ou rodina.Som Bibi\u00e1na a spolu s moj\u00edm otcom \u013dubo\u0161om, Thein\u00fdm dedkom, sme zalo\u017eili Lubifood. N\u00e1zov vznikol jednoducho: \u201eLu\u201c z mena \u013dubo\u0161, \u201eBi\u201c z mena Bibi\u00e1na a \u201eFood\u201c ako symbol na\u0161ej l\u00e1sky ku kvalitn\u00fdm potravin\u00e1m. Ve\u010f povedzme si narovinu, v\u0161etci \u013e\u00fabime food \ud83d\ude42To, \u010do sa za\u010dalo ako snaha pom\u00f4c\u0165 jedn\u00e9mu die\u0165a\u0165u, sa zmenilo na poslanie pom\u00e1ha\u0165 rodin\u00e1m po celej Eur\u00f3pe. T\u00fdm die\u0165a\u0165om bola moja dc\u00e9ra Thea.<\/p>

Prv\u00e1 kapitola: Thea<\/strong><\/p>

Bola to vesel\u00e1, usmievav\u00e1 a energick\u00e1 trojro\u010dn\u00e1 sle\u010dna. Milovala hry a smiech a v\u0161etko objavovala s detskou zvedavos\u0165ou. Ni\u010d nenasved\u010dovalo tomu, \u017ee sa n\u00e1\u0161 \u017eivot zo d\u0148a na de\u0148 zmen\u00ed. <\/p>

Najprv za\u010dala zvraca\u0165. Potom pri\u0161li halucin\u00e1cie a v priebehu nieko\u013ek\u00fdch dn\u00ed sa jej stav dramaticky zhor\u0161il. Prestala sa h\u00fdba\u0165. Lek\u00e1ri dlho nevedeli n\u00e1js\u0165 pr\u00ed\u010dinu, v\u00fdsledky krvi vyzerali v poriadku. Odpove\u010f priniesla a\u017e magnetick\u00e1 rezonancia: Thea utrpela rozsiahlu mozgov\u00fa tromb\u00f3zu s opuchom mozgu. V tom okamihu sa n\u00e1m zastavil svet. <\/p>

Rodina sa nevzdala. Ani na sekundu. <\/strong><\/p>

Skuto\u010dn\u00fa pr\u00ed\u010dinu odhalili a\u017e \u0161pecialisti v Grenobli, v jednom z popredn\u00fdch eur\u00f3pskych centier pre metabolick\u00e9 ochorenia. Diagn\u00f3za znela: homocystin\u00faria, zriedkav\u00e9 genetick\u00e9 ochorenie, pri ktorom sa v tele hromad\u00ed homocyste\u00edn. Jeho hladina bola viac ne\u017e desa\u0165n\u00e1sobne vy\u0161\u0161ia, ne\u017e je be\u017en\u00e9, a pr\u00e1ve ona sp\u00f4sobila krvn\u00fa zrazeninu v mozgu.<\/p>

Lie\u010dba si vy\u017eadovala \u0161peci\u00e1lne prepar\u00e1ty, pravideln\u00e9 kontroly a ve\u013emi pr\u00edsnu n\u00edzkobielkovinov\u00fa di\u00e9tu. Thea ju prijala s neuverite\u013enou odvahou. Postupne zvl\u00e1dla rehabilit\u00e1cie aj ka\u017edodenn\u00fd \u017eivot s diagn\u00f3zou a ka\u017ed\u00fd mal\u00fd pokrok bol pre n\u00e1s ve\u013ek\u00fdm v\u00ed\u0165azstvom. Ona sa nevzdala a nevzdali sme sa ani my.<\/p>

Musela som sa nau\u010di\u0165 nielen vari\u0165 z n\u00edzkobielkovinov\u00fdch surov\u00edn a prepo\u010d\u00edtava\u0165 bielkoviny na aminokyseliny, ale aj nakupova\u0165 \u0161peci\u00e1lne produkty, ktor\u00e9 bolo v tom \u010dase dos\u0165 komplikovan\u00e9 zohna\u0165.<\/p>

Druh\u00e1 kapitola: ry\u017ea<\/p>

Pri h\u013eadan\u00ed vhodn\u00fdch potrav\u00edn som narazila na \u010fal\u0161\u00ed probl\u00e9m. Mnoh\u00e9 n\u00edzkobielkovinov\u00e9 produkty obsahovali mno\u017estvo umel\u00fdch zlo\u017eiek a kompromisov. A neexistovala kvalitn\u00e1 n\u00e1hrada za jednu z najz\u00e1kladnej\u0161\u00edch potrav\u00edn: ry\u017eu. \u00c1no, aj v ry\u017ei s\u00fa bielkoviny! <\/p>

Ako mama som sa s t\u00fdm nedok\u00e1zala zmieri\u0165. P\u00edsala som v\u00fdrobcom, telefonovala do zahrani\u010dia a h\u013eadala po celom svete. Po mesiacoch som objavila technol\u00f3giu ferment\u00e1cie ry\u017ee, ktor\u00e1 dok\u00e1\u017ee prirodzene zn\u00ed\u017ei\u0165 obsah bielkov\u00edn a\u017e o 90 % bez straty chuti. Dovoz potrav\u00edn z tret\u00edch kraj\u00edn je ve\u013ek\u00e1 administrat\u00edva a musela som sa ju nau\u010di\u0165, ale prv\u00e1 z\u00e1sielka dorazila.<\/p>

Pre Theu to nebola len nov\u00e1 potravina. Bol to n\u00e1vrat k jedl\u00e1m, ktor\u00e9 mala rada: sushi, rizoto, ry\u017eov\u00e9 ka\u0161e, kari a recepty, ktor\u00e9 boli dovtedy zak\u00e1zan\u00e9. Vtedy vznikla my\u0161lienka Lubifood. Ak t\u00e1to ry\u017ea pomohla na\u0161ej dc\u00e9re, m\u00f4\u017ee pom\u00f4c\u0165 aj \u010fal\u0161\u00edm rodin\u00e1m.<\/p>

Tretia kapitola: korene kvalityPr\u00edbeh sa v\u0161ak nekon\u010d\u00ed pri ry\u017ei. Pokra\u010duje na poli, kde cel\u00fd \u017eivot pracoval m\u00f4j otec \u013dubo\u0161, Thein dedko. <\/p>

\u013dubo\u0161 zasv\u00e4til \u017eivot po\u013enohospod\u00e1rstvu. Ako agron\u00f3m budoval sk\u00fasenosti desa\u0165ro\u010dia, a\u017e si zalo\u017eil vlastn\u00fa farmu v kr\u00e1snom prostred\u00ed Rajeckej doliny. Postupne sa stal jedn\u00fdm z najv\u00e4\u010d\u0161\u00edch chovate\u013eov moriek na Slovensku a popri tom rozv\u00edjal rastlinn\u00fa v\u00fdrobu. Veril, \u017ee kvalita vznik\u00e1 u\u017e na poli. <\/p>

Na farme pestuje repku, mak, \u013ean, poh\u00e1nku, \u0161o\u0161ovicu, rascu aj pestrec mari\u00e1nsky. Z repky lisuje za studena olej a ved\u013eaj\u0161\u00ed produkt, repkov\u00e9 v\u00fdlisky, vyu\u017e\u00edva v krmiv\u00e1rstve, tak\u017ee ni\u010d nepr\u00edde nazmar.<\/strong><\/p>

Od detstva som videla, ko\u013eko pr\u00e1ce a starostlivosti stoj\u00ed za ka\u017edou vypestovanou surovinou. Poctiv\u00e9 produkty by mali ma\u0165 bli\u017e\u0161ie k \u013eu\u010fom, ktor\u00ed ich vedia oceni\u0165. Mo\u017eno je to moje poslanie \ud83d\ude42 Spolu s otcom sme preto za\u010dali h\u013eada\u0165 cestu, ako na\u0161e suroviny dosta\u0165 k \u013eu\u010fom v lep\u0161ej podobe. Tak vznikla aj kokosov\u00e1 ka\u0161a, ktor\u00fa sme vyvinuli spolu. Je bez lepku a lakt\u00f3zy, v\u00e4\u010d\u0161ina pr\u00edchut\u00ed je vhodn\u00e1 aj pre n\u00edzkobielkovinov\u00fa di\u00e9tu a ob\u013e\u00fabili si ju aj \u0161portovci. <\/p>

DnesLubifood sp\u00e1ja dva svety: svet odvahy malej Thei, ktor\u00e1 n\u00e1s nau\u010dila nevzd\u00e1va\u0165 sa, a svet poctiv\u00e9ho hospod\u00e1renia, ktor\u00e9 m\u00f4j otec budoval cel\u00fd \u017eivot. Sp\u00e1ja ich jedna my\u0161lienka: dosta\u0165 poctiv\u00e9 produkty k \u013eu\u010fom, ktor\u00ed ich skuto\u010dne potrebuj\u00fa.Bibi\u00e1na, spoluzakladate\u013eka Lubifood<\/p>

Bibiana Gab\u010d\u00edkov\u00e1Lubifood\ud83d\udce7 info@lubifood.com\ud83c\udf10 www.lubifood.com<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

N\u00c1\u0160 PR\u00cdBEH \u010co maj\u00fa spolo\u010dn\u00e9 mal\u00e9 diev\u010datko, ry\u017ea z Filip\u00edn a farma v Rajeckej doline? Za zna\u010dkou Lubifood nestoj\u00ed marketingov\u00fd […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-3443","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/lubifood.com\/sk\/wp-json\/wp\/v2\/pages\/3443","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lubifood.com\/sk\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lubifood.com\/sk\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lubifood.com\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lubifood.com\/sk\/wp-json\/wp\/v2\/comments?post=3443"}],"version-history":[{"count":12,"href":"https:\/\/lubifood.com\/sk\/wp-json\/wp\/v2\/pages\/3443\/revisions"}],"predecessor-version":[{"id":4637,"href":"https:\/\/lubifood.com\/sk\/wp-json\/wp\/v2\/pages\/3443\/revisions\/4637"}],"wp:attachment":[{"href":"https:\/\/lubifood.com\/sk\/wp-json\/wp\/v2\/media?parent=3443"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}